Olives are allowed in moderation for dogs, provided they are prepared correctly.
Potential Benefits
Olives contain Vitamin E and polyphenols. They also provide oleic acid (an omega-9 fatty acid), which can be favorable for the heart.
Main Risks
There are several risks to consider before sharing olives with a dog:
- Mechanical risk: The olive pit poses a choking hazard, can cause intestinal blockages, or may result in broken teeth.
- Nutritional risk: Olives contain fats that, in excess, can cause vomiting, diarrhea, or even pancreatitis.
- Chemical risk: Olives preserved in brine contain excessive amounts of salt, which is unsuitable for dogs.
Safe and Unsafe Parts
If you give an olive to your dog, it must be the plain flesh of the olive, completely pitted. You must strictly avoid giving the pits, as well as any olives that are in brine, seasoned, or stuffed.
Vulnerable Dogs
Dogs that are obese, diabetic, or prone to pancreatitis should avoid eating olives entirely due to the fat content.
Symptoms to Watch For and What to Do
If a dog ingests pits, brined olives, or too many olives, symptoms such as vomiting, diarrhea, abdominal pain, or signs of pancreatitis may appear. If any of these symptoms occur, persist, or seem concerning, it is important to contact a veterinarian. This article cannot individually assess the severity of an ingestion.
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This article is provided for informational purposes only. It does not replace the advice or diagnosis of a veterinarian. A veterinarian should be consulted if any concerning or persistent symptoms appear.